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Glass of strawberry mojito with fresh mint, lime, and strawberries.

Strawberry Mojito

3 from 1 vote
This strawberry mojito recipe is fizzy, minty, and berry-packed with no syrup required. Quick, refreshing, and party-ready in minutes!
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Prep Time 5 minutes
Cook Time 0 minutes
Chill & Garnish 0 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Cocktails, Drinks
Cuisine: Cuban-Inspired, mocktail, Summer Drinks
Calories: 125
Ingredients Equipment Method Notes

Ingredients
  

  • 4 large Strawberries Sliced, plus more for garnish
  • 8 leaves Fresh mint Plus sprigs for garnish
  • 1.5 oz White rum Or use vodka or NA spirit
  • 1 oz Lime juice Fresh-squeezed
  • 1 tablespoon Honey or agave Or use simple syrup
  • Club soda Or lime sparkling water, to top
  • Ice Cubes or crushed
  • Lime slices Optional, for garnish

Equipment

  • 1 Muddler Or use the back of a wooden spoon
  • 1 Cocktail shaker Or a mason jar with a lid
  • 1 Measuring jigger Or any small measuring glass
  • 2 Glasses Highball or mason jar style

Method
 

  1. Muddle strawberries, mint, and sweetener in shaker.
  2. Pour in lime juice and rum. Add ice and shake until chilled.
    Fresh strawberries and mint being muddled in a cocktail shaker to make a strawberry mojito.
  3. Strain into glass filled with ice. Top with club soda.
    Strawberry mojito mixture poured into an ice-filled glass, topped with fizzy club soda.
  4. Garnish with strawberry, lime, and mint. Serve immediately.
    Glass of strawberry mojito with fresh mint, lime, and strawberries.

Notes

We test everything in our cozy kitchen (with Sprout as the taste-tester!), but nutrition info is just a ballpark figure. For exact numbers—especially if someone’s counting; try using your own ingredients in a nutrition calculator you trust.