...
Go Back
–+ servings
Smoked salmon breakfast bagel with cream cheese, avocado slices, and fresh toppings on a white marble kitchen counter. A homemade smoked salmon breakfast perfect for weekends.

smoked salmon breakfast

Make your mornings special with this easy smoked salmon breakfast featuring creamy bagels, fresh avocado, and vibrant toppings. Quick, healthy, and perfect for weekend brunch.
No ratings yet
Pin Share Print
Course: Breakfast, Brunch
Cuisine: American, European
Prep Time: 10 minutes
Assembly time: 2 minutes
Total Time: 12 minutes
Servings: 2
Calories: 410kcal
Cost: 12$

Equipment

  • 1 Toaster (For toasting bagels)
  • 1 Knife (For slicing avocado, bagels, and onion)
  • 1 Cutting board (For prepping ingredients)
  • 1 Small bowl (For cream cheese or capers)

Ingredients

  • 2 pieces Bagels - Toasted
  • 4 oz Smoked salmon - Cold-smoked preferred
  • 1 whole Avocado - Sliced
  • 2 tablespoon Whipped cream cheese - More if needed
  • 6 slices Cucumber - Thinly sliced
  • 4 slices Red onion - Very thin
  • 1 tablespoon Capers - Drained
  • 1 tablespoon Fresh dill - Chopped
  • 1 tablespoon Chives - Chopped
  • 1 teaspoon Everything bagel seasoning - Optional
  • 1 wedge Lemon - For squeezing
  • Black pepper - Freshly cracked

Instructions 

  • Toast the bagel halves until golden.
  • Spread cream cheese generously on each half.
  • Layer avocado slices over the cream cheese.
  • Fold smoked salmon slices over avocado.
  • Sprinkle capers, red onion, dill, and chives.
  • Squeeze lemon and crack black pepper on top, then serve immediately.

Notes

Nutrition facts are estimated using automated tools and may vary based on ingredients and portion sizes. For the most accurate results, please calculate using your specific ingredients.

Nutrition

Serving: 1bagel half | Calories: 410kcal (21%) | Carbohydrates: 30g (10%) | Protein: 22g (44%) | Fat: 25g (38%) | Saturated Fat: 7g (44%) | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Cholesterol: 45mg (15%) | Sodium: 830mg (36%) | Potassium: 540mg (15%) | Fiber: 4g (17%) | Sugar: 4g (4%) | Vitamin A: 580IU (12%) | Vitamin C: 10mg (12%) | Calcium: 70mg (7%) | Iron: 2mg (11%)