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Frozen hash browns in air fryer
Crispy frozen frozen hash browns in air fryer; perfectly golden on the outside, soft inside, and ready in minutes with minimal oil and cleanup.
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Course:
Breakfast, Side Dish
Cuisine:
American
Prep Time:
2
minutes
minutes
Cook Time:
12
minutes
minutes
Preheat Time:
3
minutes
minutes
Total Time:
17
minutes
minutes
Servings:
4
Calories:
120
kcal
Cost:
3$
Equipment
1 Air fryer
(Basket style preferred)
1 Oil sprayer/brush
(Optional but helps crisping)
1 Silicone spatula
(For flipping patties mid-cook)
Measuring spoons
(For seasoning (optional))
1 Timer
(If air fryer doesn’t have one)
Ingredients
▢
4–6
Frozen hash brown patties
-
Any brand uncooked
▢
1
teaspoon
Olive oil spray
-
Or brush-on oil (optional)
▢
To taste
-
Salt
▢
To taste
-
Black pepper
▢
¼
teaspoon
Garlic powder
-
(Optional)
▢
¼
teaspoon
Paprika
-
(Optional)
Instructions
Preheat air fryer to 380°F (193°C)
Lightly spray basket or use parchment liner
Place frozen patties in single layer, not overlapping
Spray tops with oil and season with salt and spices
Cook for 10–12 minutes, flipping halfway through
Add 1–2 minutes more for extra crisp if desired
Remove carefully and serve hot with toppings
Notes
Nutrition information is automatically calculated, so should only be used as an approximation.
Nutrition
Serving:
1
patty
|
Calories:
120
kcal
(6%)
|
Carbohydrates:
14
g
(5%)
|
Protein:
1
g
(2%)
|
Fat:
7
g
(11%)
|
Saturated Fat:
1.5
g
(9%)
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Sodium:
310
mg
(13%)
|
Potassium:
220
mg
(6%)
|
Fiber:
1
g
(4%)
|
Sugar:
0.5
g
(1%)
|
Vitamin C:
6
mg
(7%)
|
Calcium:
8
mg
(1%)
|
Iron:
0.6
mg
(3%)