Ingredients
Equipment
Method
Blend Base
- Add Greek yogurt, protein powder, and cocoa powder to a blender.
- Blend for 30 seconds until smooth.
Add Liquid
- Pour almond milk in three stages, blending 10 seconds between each.
- Scrape sides with a spatula for even mixing.
Add Chia
- Sprinkle chia seeds into the mixture.
- Pulse blender 3-5 times to distribute evenly.
Sweeten & Enhance
- Add vanilla, sweetener, salt, and cinnamon.
- Blend for 20 seconds to incorporate.
Chill & Set
- Transfer to a storage container.
- Refrigerate at least 2 hours (or overnight for best results).
Stir & Serve
- Stir pudding to check consistency.
- Add dark chocolate bits or toppings of choice. Serve chilled!
