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Easy Apple Grilled Cheese
A sweet and savory 5-ingredient apple grilled cheese that pairs crisp apples with melty cheese in the ultimate comfort sandwich; ready in minutes.
4
from 1 vote
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Course:
light dinner, lunch, Snack
Cuisine:
American
Prep Time:
5
minutes
minutes
Cook Time:
8
minutes
minutes
Assembly Time:
2
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
2
sandwiches
Calories:
420
kcal
Cost:
4$
Equipment
1 Skillet or griddle
(Heavy-bottomed for even heat)
1 Spatula
(For flipping sandwich)
1 Knife
(For slicing apples)
1 Cutting board
1 Cheese Grater
(If using block cheese)
Ingredients
▢
4
slices
Bread
-
Sourdough white, or cinnamon swirl
▢
1
tablespoon
Butter
-
Or mayo for spreading on the outside
▢
1
Apple
-
Honeycrisp, Granny Smith, or Pink Lady
▢
4
oz
Cheese
-
Cheddar, Brie, or your favorite melty cheese
▢
Optional Add-ins
-
Honey, thyme, bacon, mustard, fig jam, etc.
Instructions
Slice bread and butter one side of each.
Core and slice apple thinly.
Layer cheese and apples between bread slices.
Cook on medium-low heat until golden and melty.
Cut and enjoy while warm.
Notes
Nutrition information is automatically calculated, so should only be used as an approximation.
Nutrition
Serving:
1
Sandwich
|
Calories:
420
kcal
(21%)
|
Carbohydrates:
38
g
(13%)
|
Protein:
14
g
(28%)
|
Fat:
24
g
(37%)
|
Saturated Fat:
12
g
(75%)
|
Polyunsaturated Fat:
1.5
g
|
Monounsaturated Fat:
6
g
|
Cholesterol:
55
mg
(18%)
|
Sodium:
580
mg
(25%)
|
Potassium:
200
mg
(6%)
|
Fiber:
3
g
(13%)
|
Sugar:
8
g
(9%)
|
Vitamin A:
550
IU
(11%)
|
Vitamin C:
3
mg
(4%)
|
Calcium:
300
mg
(30%)
|
Iron:
2
mg
(11%)