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Oreo fudge brownie pizza slices on white plate with fudgy chocolate brownie crust, cookies and cream cheesecake layer studded with crushed Oreos, whipped cream rosettes, whole Oreo cookies standing upright, toffee pieces, dark chocolate ganache drizzle, turquoise background visible, gray textured surface

Decadent Oreo Fudge Brownie Pizza

A fun and indulgent dessert pizza featuring a dense fudgy brownie crust, a layer of sweet cream cheese frosting, and a topping of Oreos, whipped cream, and chocolate drizzle.
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Course: Dessert
Cuisine: American
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Servings: 8
Calories: 420kcal
Cost: $12

Equipment

  • 1 Round Cake Pan (9-inch)
  • 1 Electric mixer (For frosting)
  • 1 Piping bag (Star tip)

Ingredients

  • ½ cup Unsalted butter - Melted
  • 1 cup Sugar - Granulated
  • ⅓ cup Cocoa powder - Unsweetened
  • ½ cup Flour - All-purpose
  • 2 large Eggs - Room temp
  • 8 oz Cream cheese - Softened
  • ¼ cup Powdered sugar - Sifted
  • 10 whole Oreo cookies - Plus crumbs
  • ¼ cup Chocolate ganache - For drizzle

Instructions 

  • Mix melted butter, sugar, and cocoa, then stir in eggs and flour to make brownie batter.
  • Spread batter into a greased 9-inch round pan and bake at 350°F for 20-25 minutes.
  • Allow the brownie to cool completely in the pan.
  • Beat cream cheese, powdered sugar, and vanilla until smooth.
  • Spread frosting over the brownie and pipe whipped cream rosettes around the edge.
  • Top with Oreos, chocolate drizzle, and cookie crumbs before slicing into wedges.

Notes

Cool the brownie base completely before adding toppings to prevent melting. Use a piping bag for the whipped cream to achieve the bakery-style look.

Nutrition

Serving: 1slice | Calories: 420kcal (21%) | Carbohydrates: 48g (16%) | Protein: 5g (10%) | Fat: 24g (37%) | Saturated Fat: 12g (75%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.5g | Cholesterol: 75mg (25%) | Sodium: 210mg (9%) | Potassium: 160mg (5%) | Fiber: 2g (8%) | Sugar: 34g (38%) | Vitamin A: 450IU (9%) | Calcium: 60mg (6%) | Iron: 2.1mg (12%)