...
Go Back
–+ servings
Pumpkin spice white russian cocktail over ice topped with whipped cream and cinnamon, surrounded by pumpkins and fall leaves.

Creamy Pumpkin Spice White Russian

Creamy Pumpkin Spice White Russian made with real pumpkin puree, vodka, Kahlua, and spiced cream for a cozy fall cocktail that tastes like liquid pumpkin pie.
No ratings yet
Pin Share Print
Course: Cocktail, Dessert Drinks, Drinks
Cuisine: American
Prep Time: 10 minutes
Cook Time: 0 minutes
Chill Time: 30 minutes
Total Time: 40 minutes
Servings: 2 cocktails
Calories: 340kcal
Cost: $6–$8

Equipment

  • Mixing bowl (For blending pumpkin cream)
  • Whisk or immersion blender (To create smooth pumpkin spice cream)
  • Rocks glasses (Ideal for layered serving)
  • Bar spoon (For layering technique)
  • Measuring jigger (For accurate liquor portions)
  • Piping bag or spoon (To add whipped cream topping)

Ingredients

Pumpkin Spice Cream

  • ¼ cup Pumpkin puree - Not pumpkin pie filling
  • 1 cup Heavy cream - Cold
  • 2 tablespoon Maple syrup - For sweetness
  • 1 teaspoon Vanilla extract - Adds warmth
  • ½ teaspoon Ground cinnamon - For pumpkin spice flavor
  • ¼ teaspoon Ground nutmeg - Optional
  • ⅛ teaspoon Ground ginger - Optional
  • 1 pinch Ground cloves - Optional

Cocktail Assembly

  • 2 oz Vodka - Chilled
  • 1 oz Kahlua - Coffee liqueur
  • 2 oz Pumpkin spice cream - From above mixture
  • Whipped cream - For topping
  • Ground cinnamon - For dusting
  • Cinnamon stick - For garnish
  • Caramel drizzle - Optional for decoration
  • Ice cubes - For serving

Instructions 

  • Whisk pumpkin puree, cream, maple syrup, and spices until smooth.
  • Use immersion blender for silky texture.
  • Refrigerate 30 minutes to set flavors.
  • Fill rocks glass with ice cubes.
  • Add Kahlua to form first layer.
  • Gently pour vodka over back of spoon.
  • Float pumpkin cream layer slowly over spoon.
  • Spoon whipped cream on top, dust with cinnamon.
  • Add cinnamon stick and drizzle caramel.
    Pumpkin spice white russian cocktail over ice topped with whipped cream and cinnamon, surrounded by pumpkins and fall leaves.
  • Enjoy immediately while layers are visible.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 1cocktail | Calories: 340kcal (17%) | Carbohydrates: 18g (6%) | Protein: 2g (4%) | Fat: 22g (34%) | Saturated Fat: 13g (81%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 60mg (20%) | Sodium: 35mg (2%) | Potassium: 125mg (4%) | Fiber: 0.5g (2%) | Sugar: 14g (16%) | Vitamin A: 3500IU (70%) | Vitamin C: 1mg (1%) | Calcium: 55mg (6%) | Iron: 0.5mg (3%)