Go Back
Creamy banana matcha smoothie in a round glass, topped with sliced bananas and matcha powder, served with a black straw on a wooden coaster over gray marble countertop.

Banana Matcha Smoothie

Energizing banana matcha smoothie with natural caffeine and antioxidants that provides sustained energy without the crash. This healthy green smoothie combines creamy bananas with ceremonial matcha for the perfect morning fuel.
Print Recipe Pin Recipe
Prep Time 3 minutes
Total Time 3 minutes
Servings: 1 smoothie
Course: Beverage, Breakfast, Snack
Cuisine: Healthy, Japanese
Calories: 285
Ingredients Equipment Method Notes

Ingredients
  

Smoothie Ingredients
  • 2 large ripe bananas Frozen for best texture
  • 1 tablespoon ceremonial grade matcha powder Sifted
  • 1 cup unsweetened almond milk Divided
  • ½ cup plain Greek yogurt Room temperature
  • 1 tablespoon honey Or maple syrup
  • ½ teaspoon vanilla extract Pure extract
  • 1 tablespoon almond butter Optional for creaminess
  • ¼ avocado Optional for extra creaminess
  • 1 tablespoon chia seeds Optional boost
  • 1 handful fresh spinach Optional greens

Equipment

  • 1 High-speed blender Essential for smooth texture
  • 1 Fine mesh sifter For sifting matcha powder
  • 1 Small whisk For matcha paste preparation
  • 1 Measuring cups Liquid and dry measures
  • 1 Tall glass For serving

Method
 

  1. Sift matcha powder and whisk with warm almond milk to create paste
  2. Add frozen bananas, yogurt, honey, vanilla to blender with remaining milk
  3. Add matcha paste and blend on high speed until completely smooth
  4. Pour into chilled glass and enjoy immediately for best flavor

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.